What to eat with endometrium cancer

Reyna Franco, RDN, is a dietitian-nutritionist based in New York, a specialist certified in sports diet and certified personal coach. She is a diplomat of the American College of Lifestyle Medicine and has a master’s degree in nutrition and physiology of the exercise of Columbia University.

In her private office, she provides medical nutritional therapy for weight management, sports nutrition, diabetes, heart disease, kidney disease, gastrointestinal disorders, cancer, food allergies, food disorders and infant nutrition. To serve its various patients, it demonstrates cultural sensitivity and knowledge of customary eating practices. It applies the principles of lifestyle medicine to reduce the risk of chronic disease and improve the health results of its patients.

Franco is also a business well-being consultant who directs well-being advice and seminars for organizations of all sizes. She has taught sports nutrition to medical students from Albert Einstein College of Medicine, taught the advice in nutrition and nutrition of the life cycle to the first cycle students of the Laguardia Community College, and precepts students and trainees in nutrition. She created the rotation of sports nutrition for the Dietary Stage program of New York Distance.

She is president of the American College of Lifestyle Medicine Dietitian-nutritionist Membership group. She is also treasurer and secretary of the New York State Academy of Nutrition and Dietetics, having previously played many other leadership roles for the organization, especially as past president, Chairman of the award committee and chairman of the grant committee, among others. It is active in premises Greater New York Dietetic Association and the Long Island Academy of Nutrition and Dietics.