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What happens when you take iron and calcium together

Key takeaways

  • When taken together, calcium can block iron absorption, making your iron supplement less effective.
  • Separate your doses by at least two hours to help your body properly absorb both nutrients. Take iron on an empty stomach (or with vitamin C) and calcium with meals.
  • Be very careful about this interaction if you have low iron or are at risk of iron deficiency, such as if you are pregnant, breastfeeding, or following a vegetarian diet.

Calcium supplements can interfere with iron absorption, making it less effective. Taking both supplements at different times of the day can help ensure that your body absorbs both nutrients as intended.

Why calcium and iron don’t mix

Taking iron supplements with calcium may decrease iron absorption, in part because of the way calcium and iron interact in the intestines. When you take them together, calcium can block proteins that carry iron in your bloodstream.

Studies of the short-term interaction between iron and calcium have shown a significant reduction in iron absorption when the two are taken together.

In contrast, long-term studies show no significant changes in overall iron status (such as hemoglobin or serum ferritin) in healthy individuals who increase their calcium intake.

You may need to be more careful about this interaction if you are at higher risk of iron deficiency, especially if you:

  • are pregnant or breastfeeding
  • Eat a low-iron diet (for example, vegetarian or vegan)
  • You have anemia or fatigue due to low iron.

How to time your doses

If you are prescribed to take both calcium and iron supplements, it is best to take them at different times to avoid insufficient iron absorption. Take supplements at least two hours apart for optimal absorption of each.

When to take iron supplements

Follow these tips for taking iron supplements:

When to take calcium supplements

Follow these tips for taking calcium supplements:

  • The best time to take calcium supplements is with meals, especially if you are taking a calcium carbonate supplement, to help the body absorb it more efficiently.
  • Some multivitamins contain both calcium and iron in the same tablet. However, the quantities are small enough that the interaction effect is negligible.
  • If you have a severe deficiency, it’s best to take separate, stronger supplements at different times.

How much iron and calcium do I need?

Calcium and iron are essential minerals for overall health and well-being. Calcium is an essential element for healthy bones and muscles. Iron deficiency can also lead to anemia, general fatigue and developmental problems.

Calcium and iron are both found in a variety of natural and fortified foods. However, many people need to take supplements alongside their diet to meet their needs.

Recommended daily allowances (RDA) for iron and calcium
Adults Infants, children and adolescents Food sources
Iron 8 to 27 milligrams (mg)/day 0.27-27 mg/day Meat, beans, lentils, spinach
Calcium 1000 mg-2000 mg/day 200-1,300 mg/day Dairy products, tofu, leafy vegetables

These amounts account for iron and calcium from all sources, including foods and supplements.

Verywell Health uses only high-quality sources, including peer-reviewed studies, to support the facts in our articles. Read our editorial process to learn more about how we fact-check and keep our content accurate, reliable, and trustworthy.
  1. MedlinePlus. Calcium supplements.

  2. Lönnerdal B. Calcium and iron absorption – mechanisms and relevance to public health. Int J Vitam Nutr Res. 2010;80(4-5):293-299. doi:10.1024/0300-9831/a000036

  3. Abioye AI, Okuneye TA, Odesanya AMO et al. Calcium intake and iron status in human studies: a systematic review and dose-response meta-analysis of randomized trials and crossover studies. J Nutr. 2021;151(5):1084-1101. doi:10.1093/jn/nxaa437

  4. National Institutes of Health. Iron

  5. MedlinePlus. Take iron supplements.

  6. Absorption: factors, limits and methods of improvement. ACS Omega. 2022;7(24):20441-20456. doi:10.1021/acsomega.2c01833

  7. National Institutes of Health. Calcium.


By Ayesha Gulzar, PharmD

Ayesha Gulzar is a clinical pharmacist with interests in medical research, pharmacy practice, and drug therapy management. Dr Gulzar has worked in the field of medical communications, writing medical and clinical research for patients and healthcare professionals in the UK.

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