To Trump’s FDA, an anti-regulator approach and the reduction in food security costs in danger
The anti-regulator approach to the Trump administration and cost reduction movements are likely to disentangle a critical system of controls and counterweights that contribute to ensuring the safety of the American food supply, industry experts said in Kff Health News.
A E. coli The epidemic occurred at the end of last year – for which the investigation was concluded in February – indicates how, with the FDA changes, more people could fall sick with foods of food because companies and producers are faced with less regulatory surveillance and less consequences for the sale of contaminated food products, according to interviews with consumer defenders, researchers and former FDA employees and of the American Department of Agriculture.
In addition, the administration withdrew a proposed regulation to reduce the presence of salmonella in raw poultry, a plan that could have saved more than $ 13 million a year by preventing around 3,000 diseases. It is also dissolved from a unit of the Ministry of Justice which pursues civil and criminal actions against companies that sell contaminated food and reallocate its lawyers, according to a former FDA official, a publicly displayed memo of the head of the Criminal Division of the Department and a white book of the Gibson Dunn law firm.
“It’s all about destruction and not efficiency,” said Siobhan Delancey, who worked in the agency’s food and veterinary medicine office for more than 20 years before being dismissed in April. “We will see the effects for years. It will cost lives. ”
Managers of the Ministry of Health and Social Services did not comment on the file of this article, but argued that food security is a priority.
Staff discounts mean delays in the advertising of murderous epidemics, said Susan Mayne, auxiliary professor at the Yale School of Public Health who retired from the FDA in 2023. Delancey said that the new requirements of the Trump administration to examine the advertisements of the agency should have been released much earlier.
The epidemic of November 2024 caused by E. coli The bacteria in lettuce reported almost 90 people and killed a person. But once the survey was completed under the Trump administration, the FDA has expurred any information identifying the producer or the processor. The FDA declared in its internal summary of February that the producer was not appointed because no product remained on the market.
Information is always important because it can prevent other cases, pressure producers to improve sanitation and identify recurrences, said Bill Marler, a Seattle lawyer specializing in food safety disputes.
“The whole” Make America healthy again “, the emphasis put on the outlet of the coloring colors of cereals?” said Chris George, of Avon, Indiana, whose son was hospitalized in the epidemic. “How about taking E. coli Out of our lettuce, so it doesn’t kill our children?
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