These 10 fast beef recipes transform chaos into dinner –

Picadillo is a Cuban style hatching based on chopped pork, chopped beef or a combination of the two. Although simple to do, this classic Cuban dish is extremely tasty. It starts with a finely chopped onion sofrito, red pepper and garlic. The dried cumin, the dried oregano, the bay leaves, the tomato paste and the white wine are additional ingredients that overlap the picadillo. What makes Picadillo really sing is the addition of wild green olives and pepper, capers and raisins.