Some people with UC can be sensitive to coffee because one of its main components, caffeine, is a stimulant, explains Supriya Rao, MD, gastroenterology, internal medicine, obesity medicine and lifestyle medicine and gastroenterology teacher at Tufts University in Massachusetts, where people with MIC or other Digst health problems.
“It accelerates motility, which means that things move more quickly in the intestine,” said Dr. Rao. “This can be useful for some people, but for people with Cu, especially during a thrust, who has added an emergency can worsen things.”
It is also acidic, which is generally not useful during a thrust, when your intestines and your gastric lining can be ultra-sensitive, says Weekley.
“Your stomach is already an acid solution, so with coffee, you throw more acidity. This is why you can feel symptoms such as cramps, acid reflux and belly pain, especially if you have consumed coffee on an empty stomach, she says.
Beyond caffeine, a cup of coffee can contain other additives that can irritate the gastrointestinal lining, including dairy and sweeteners, known as Rao. “Many studies and anecdotal reports suggest that caffeine, dairy products and artificial sweeteners can trigger symptoms in sensitive individuals,” she says.
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